Sunday, March 21, 2010

2010 photo section 3 is now set up with the rest of the San Francisco trip. My sister finally sent her pics, therefore hence it is now complete.














For my sister's birthday dinner, we went to Tommy Toy's and had the signature 6 course meal. That shit was off the chaaaaaaaaaain. I copied this from their site..
1st course = Crispy Prawns Chinoise with Five Spices and Baby Greens
2nd course = Seafood Bisque Oven Baked in Fresh Coconut, Crowned with Puff Pastry
3rd course = Fresh Whole Maine Lobster with Golden Chives in Peppercorn Sauce served over Angel Hair Crystal Noodles
4th course = Peking Duck in Lotus Buns Served with Hoisin Sauce *Carved Table-side
5th course = Medallions of Filet Mignon Wok-Charred with Garlic and Rosemary in Red Wine and Balsamic Vinegar Reduction Accompanied with Tender Asparagus Spears and Four Seasons Fried Rice
6th course = Peach Mousse in Strawberry Coulis

It. was. awesome.

and this is from her birthday lunch...



This has basically become a blog about 50% my life, 50% food. I am okay with that.

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